CRANBERY FETA PINWHEELS
8 oz cream cheese, softened
1 cup crumbled feta chees
1/3 cup chives
1 1/2 cups dried cdranberries
4 10-inch flour tortillas
Place cream cheese in a small bowl and beat until fluffy.
Add in remaining ingredients (except tortillas) and mix well. Spread the mixture evenly over the 4 tortillas.
Roll each tortilla in plastic wrap and refrigerate at least 1 hour. Cut into slices and serve.
May your day be a blessing,
How do you make holy water? Boil the hell out of it!
